Superior Meat Quality
Lamb from Wales is world famous for its quality and exquisite taste. For centuries, lambs have grazed Wales’ hilly and lush countryside, feeding on green grass, herbs and fresh water from springs and streams. The untouched nature and the humid, temperate climate provide the best conditions for juicy, strong grass. Together with centuries of animal husbandry traditions, these are some of the decisive factors for the perfect lamb we know today as Welsh Lamb.
Against this background, in 2003 Welsh Lamb was awarded the coveted quality certificate BGB (Protected Geographical Indication) and was thereby recognized for its unique character. Welsh Lamb is sold, among other things, in selected ICA stores.”